
full-fat hard Swiss cheese from, raw milk. Full-fat semi-hard Swiss cheese , from pasteurised milk. Full-fat semi-hard Swiss cheese , from thermised milk.
Switzerland
contains: Milk and products thereof
| Nutrient | Per 100g | 
|---|---|
| Energy | 1569 kJ | 
| Fat | 30 g | 
| of which saturates | 18 g | 
| Carbohydrate | 0.5 g | 
| of which sugars | 0.5 g | 
| Fibre | 0 g | 
| Protein | 27 g | 
| Salt | 1.5 g |