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aha! Pizza Dough

260g(1.9/100g)
4.95
Pizza dough, gluten-free
Quantity
1
Most important attributes
Ingredients

corn starch, water, rice flour, vegetable fats and oils (palm, rapeseed), chicory fibres, vegetable dietary fibres (potato fibres, pea fibres, rice fibres, psyllium), thickening agents: xanthan gum and hydroxypropyl methyl cellulose, table salt, sugar, ethyl alcohol, buckwheat flour, pea flour, natural flavouring, enzymes : transglutaminases, acidity regulator: citric acid.

Country of production

France

Nutritional values
Nutrient
Per 100g
Energy
1397 kJ
Fat
10 g
of which saturates
4.6 g
Carbohydrate
51 g
of which sugars
2.5 g
Fibre
9 g
Protein
2.1 g
Salt
1.5 g

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