spelt flour 41%, rolled spelt wholemeal flakes 27%, palm kernel fat, sugar, sunflower oil, skimmed milk yoghurt powder 6%, skimmed milk powder, table salt, barley malt extract, coconut fat, yeast, berry juice powder 0.6% (strawberries, raspberries, blackberries, blueberries, elderberries), raising agent: E 500.
Switzerland
contains: Milk and products thereof, Cereals containing gluten and products thereof
Nutrient | Per 100g | 1 serving (54g) | Reference intake |
---|---|---|---|
Energy | 2055 kJ | 1088 kJ | - |
Fat | 23 g | 12 g | - |
of which saturates | 13 g | 7 g | - |
Carbohydrate | 58 g | 31 g | - |
of which sugars | 14 g | 7.6 g | - |
Fibre | 3.9 g | 2.1 g | - |
Protein | 11 g | 5.9 g | - |
Salt | 1.2 g | 0.65 g | - |