Da Emilio Sugo Napoletana
290g(1.55/100g)
4.50
Quantity
Most important attributes
Ingredients
pulpe de tomate 53%, tomates cerises 17%, oignons 7%, concentré de tomates, huile de tournesol, huile d'olive vierge extra 5%, carottes 2.5%, sel marin, eau, basilic, céleri , ail, amidon de riz, sucre, poivre noir, romarin, acidifiant: acide citrique.
Country of production
Italien
Allergens
contains: Celery and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (100g) | Reference intake |
|---|---|---|---|
Energy | 490 kJ | 490 kJ | - |
Fat | 9 g | 9 g | - |
of which saturates | 1 g | 1 g | - |
Carbohydrate | 7 g | 7 g | - |
of which sugars | 5 g | 5 g | - |
Fibre | 1.5 g | 1.5 g | - |
Protein | 1.5 g | 1.5 g | - |
Salt | 1 g | 1 g | - |
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