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- 20%

Patissier Orange zest

20g(7.4/100g)
1.48
1.85
Préparation à base d'écorces d'oranges râpées
Quantity
1
Most important attributes
Ingredients

écorces d'orange 72% (Italien), sucre, eau, arôme naturel d'orange, acidifiant: acide citrique, colorant: riboflavines, conservateur: sorbate de potassium.

Country of production

Italien

Nutritional values
Nutrient
Per 100g
Energy
545 kJ
Fat
0.5 g
of which saturates
0.1 g
Carbohydrate
24 g
of which sugars
13 g
Fibre
15 g
Protein
0.5 g
Salt
0.23 g

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