M-Classic Silserbuttergipfel
180g(1.64/100g)
2.95
Quantity
Most important attributes
Ingredients
wheat flour*, butter 24%, water, yeast, wheat protein, skimmed milk powder, sugar, iodized table salt, emulsifier: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, acidity regulator: sodium hydroxide, barley malt flour, flour treatment agent: ascorbic acid. * IP-Suisse/TerraSuisse
Country of production
Switzerland
Allergens
contains: Milk and products thereof, Cereals containing gluten and products thereof
Rating
Nutritional values
Nutrient | Per 100g | 1 serving (45g) | Reference intake |
|---|---|---|---|
Energy | 1677 kJ | 739 kJ | - |
Fat | 21 g | 9.2 g | - |
of which saturates | 14 g | 6.5 g | - |
Carbohydrate | 43 g | 19 g | - |
of which sugars | 2.9 g | 1.3 g | - |
Fibre | 2.1 g | 0.9 g | - |
Protein | 8.9 g | 4 g | - |
Salt | 1.6 g | 0.71 g | - |
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