
wheat flour*, water, palm oil*, sea salt, olive oil*, ethanol*, wheat gluten*, yeast, acid: citric acid, emulsifier: sorbitan monostearate. * organically produced
Switzerland
contains: Cereals containing gluten and products thereof
| Nutrient | Per 100g | 
|---|---|
| Energy | 1136 kJ | 
| Fat | 7.1 g | 
| of which saturates | 3.2 g | 
| Carbohydrate | 43 g | 
| of which sugars | 0.5 g | 
| Fibre | 1 g | 
| Protein | 6.7 g | 
| Salt | 1.5 g |