

sugar, cooked almonds 26%, wheat flour, honey, spelt flour, glucose syrup, stabiliser: sorbitol, modified starch, vegetable margarine (palm oil, rapeseed oil, water, emulsifier: mono- and diglycerides of fatty acids), whole egg (Barn), wheat protein, spices, flavourings, raising agents: ammonium bicarbonate and potassium carbonates, humectant: invertase, skimmed milk powder, acid: citric acid, barley malt flour, sunflower oil, caramel sugar, lactose , potato protein, pea protein, table salt, maltodextrin, waxy corn starch.
Switzerland
contains: Cereals containing gluten and products thereof, Milk and products thereof, Almonds and products thereof, Eggs and products thereof
Nutrient  | Per 100g  | 1 serving (24g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1746 kJ  | 412 kJ  | -  | 
Fat  | 13 g  | 3.1 g  | -  | 
of which saturates  | 1.3 g  | 0.3 g  | -  | 
Carbohydrate  | 64 g  | 15 g  | -  | 
of which sugars  | 38 g  | 9.1 g  | -  | 
Fibre  | 3.4 g  | 0.8 g  | -  | 
Protein  | 8.8 g  | 2.1 g  | -  | 
Salt  | 0.02 g  | 0.01 g  | -  |