
wheat flour, vegetable oils (rapeseed, fully hydrogenated rapeseed, olives), water, iodized table salt, acid: citric acid, preservative: potassium sorbate.
Switzerland
contains: Cereals containing gluten and products thereof
Nutrient  | Per 100g  | 
|---|---|
Energy  | 1694 kJ  | 
Fat  | 25 g  | 
of which saturates  | 11 g  | 
Carbohydrate  | 38 g  | 
of which sugars  | 0.5 g  | 
Fibre  | 2.1 g  | 
Protein  | 6.1 g  | 
Salt  | 0.79 g  |