
farine complète de blé 70%, eau, huile de colza, sel de cuisine iodé, glucose, gluten de blé , poudre à lever: hydrogénocarbonate de sodium, correcteur d'acidité: acide citrique, humectant: glycérol.
Dänemark
contains: Cereals containing gluten and products thereof
Nutrient  | Per 100g  | 1 serving (40g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1198 kJ  | 479 kJ  | -  | 
Fat  | 5.8 g  | 2.3 g  | -  | 
of which saturates  | 1 g  | 0.4 g  | -  | 
Carbohydrate  | 45 g  | 18 g  | -  | 
of which sugars  | 1.6 g  | 0.6 g  | -  | 
Fibre  | 7.3 g  | 2.9 g  | -  | 
Protein  | 9.4 g  | 3.8 g  | -  | 
Salt  | 0.9 g  | 0.36 g  | -  |