

wheat flour, whole egg 19% (Barn), glucose, rapeseed oil, sugar, water, skimmed milk powder, stabiliser: glycerol, lactose , emulsifier: mono- and diglycerides of fatty acids, table salt, raising agents: diphosphates and sodium carbonates, sunflower oil, modified starch.
France
contains: Milk and products thereof, Cereals containing gluten and products thereof, Eggs and products thereof
Nutrient  | Per 100g  | 1 serving (35g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1497 kJ  | 529 kJ  | -  | 
Fat  | 16 g  | 5.5 g  | -  | 
of which saturates  | 2.1 g  | 0.7 g  | -  | 
Carbohydrate  | 47 g  | 17 g  | -  | 
of which sugars  | 25 g  | 8.7 g  | -  | 
Fibre  | 0.9 g  | 0.5 g  | -  | 
Protein  | 5.8 g  | 2 g  | -  | 
Salt  | 1.5 g  | 0.54 g  | -  |