

sugar, whole egg (Barn), butter , cocoa mass, cooked almonds 10%, invert sugar syrup, cocoa butter, humectant: glycerol, sunflower oil, fat-reduced cocoa powder, glucose, egg white powder (Barn), flavourings, anti-caking agents: calcium carbonate and magnesium salts of fatty acids, iodized table salt, bitter almonds , emulsifiers: lecithins and polyglycerol polyricinoleate, palm fat, rapeseed oil, bourbon vanilla extract.
Switzerland
contains: Eggs and products thereof, Milk and products thereof, Almonds and products thereof
Nutrient | Per 100g | 1 serving (40g) | Reference intake |
|---|---|---|---|
Energy | 2149 kJ | 871 kJ | - |
Fat | 34 g | 14 g | - |
of which saturates | 21 g | 8.3 g | - |
Carbohydrate | 43 g | 17 g | - |
of which sugars | 38 g | 15 g | - |
Fibre | 4.2 g | 1.7 g | - |
Protein | 6.8 g | 2.7 g | - |
Salt | 0.49 g | 0.2 g | - |