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Sushi shogun

185g(5.35/100g)
9.90
Préparation à base de riz cuit vinaigré et légumes
Quantity
1
Most important attributes
Ingredients

Riz cuit [riz, eau, vinaigre de riz, sucre, glucose, sel, huile de colza, épaississant (E412), exhausteur de goût (E620)]; Concombre; Wakame [algues 72%, agar, champignons Mu-Err, sucre, piment rouge, SÉSAME, fructose, sel, marinade (huile de SÉSAME, sauce SOJA (graines de SOJA, eau, BLÉ, sel), vinaigre de riz, eau, colorants (E133, E102))]; Avocat; Piment [piment 50%, eau, sucre, vinaigre, sel, antioxydants (E330,E300), affermissant (E509)]; Algue Nori; Tomate; Carotte; MAYONNAISE [huile végétale (SOJA et colza), JAUNE D'OEUF, vinaigre, sel, exhausteur de goût (E621), épices (contient MOUTARDE)]; SÉSAME.

Country of production

Schweiz

Allergens

contains: Eggs and their derivatives, Mustard and its derivatives, Soybean and its derivatives, Sesame seeds and their derivatives

Nutritional values
Nutrient
Per 100g
Energy
644 kJ
Fat
2 g
of which saturates
0.3 g
Carbohydrate
29 g
of which sugars
3.1 g
Protein
3 g
Salt
0.9 g

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