

Atlantic cod (Gadus morhua) (wild catch, Trawls, Hooks and lines, FAO 27 Northeast Atlantic) 79%, butter preparation with herbs ( butter , water, herbs, celery , garlic, table salt, rapeseed oil, pepper extract, lemon flavouring, yeast extract, thickener: guar gum, spices), pickle (rapeseed oil, sunflower oil, sea salt, pepper, natural flavourings, spice extracts), pistachios 1.4%, almonds 0.8%, basil.
Pays-Bas
Nutrient  | Per 100g  | 
|---|---|
Energy  | 811 kJ  | 
Fat  | 15 g  | 
of which saturates  | 7 g  | 
Carbohydrate  | 0.9 g  | 
of which sugars  | 0.5 g  | 
Fibre  | 0.5 g  | 
Protein  | 14 g  | 
Salt  | 0.72 g  |