
spelt flour 37%, rolled spelt wholemeal flakes 25%, sugar, palm kernel fat, sunflower oil, hazelnuts 3.5%, inulin, skimmed milk powder, fat-reduced cocoa 1.5%, table salt, barley malt extract, yeast, wheat starch, coconut fat, natural flavouring, raising agent: E 500.
Switzerland
contains: Cereals containing gluten and products thereof, Milk and products thereof, Hazelnuts and products thereof
Nutrient  | Per 100g  | 1 serving (60g)  | Reference intake  | 
|---|---|---|---|
Energy  | 1989 kJ  | 1189 kJ  | -  | 
Fat  | 22 g  | 13 g  | -  | 
of which saturates  | 10 g  | 6 g  | -  | 
Carbohydrate  | 58 g  | 35 g  | -  | 
of which sugars  | 18 g  | 11 g  | -  | 
Fibre  | 3.7 g  | 2.2 g  | -  | 
Protein  | 9.4 g  | 5.6 g  | -  | 
Salt  | 1 g  | 0.6 g  | -  |