Luigia Street Food

Cooked ham, burrata stracciata, basil, EVO oilAllergens: 🌾🥛🥜

Mortadella Artisanale DOP, burrata stracciata, crushed pistachios, basil, EVO oilAllergens: 🌾🥛🥜

🌱Buffalo mozzarella DOP, beef heart tomato, oregano, basil, EVO oilAllergens: 🌾🥛🥜

18-month Parma ham, burrata stracciata, rocket, EVO oil##Allergens: 🌾🥛🥜

Fried chicken, avocado, beef heart tomatoes, Montoro onion, homemade spicy mayonnaise ##Allergens : 🌾🥚🍯

Beef burger, guanciale d'Amatrice DOP, heart of beef tomatoes, Montoro onions, homemade mayonnaiseAllergens: 🌾🥚🍯

🌱Tomato sauce, Agerola fior di latte, basil Allergens : 🌾���

🌱 Tomate, mozzarella de buffle et basilic Allergènes : 🌾🥛

Tomato sauce, fior di latte d'Agerola, cured hamParma ham DOP 18 months San Giacomo l'Abate, basil ##Allergens : 🌾🥛

Tomato sauce, fior di latte d'Agerola,"Rosa’"cooked ham, basil Allergens : 🌾🥛

Tomato sauce, fior di latte from Agerola, sautéed shiitake mushrooms, cooked ham "Rosa", basilAllergens : 🌾🥛

Tomato sauce, fior di latte, spicy salami, basil ##Allergens : 🌾🥛

🌱Tomato sauce, fior di latte from Agerola, BBQ grilled artichokes from our farm in Tuscany, sautéed shiitake mushrooms, olives, Ioppolo mild salami, ‘Rosa’ cooked ham, basil Allergens : 🌾🥛

Tomato sauce, fior di latte, peppers, choice of mild or spicy sausage, Grana Padano cheese, basil ##Allergens : 🌾🥛

Tomato sauce, bufala cheese, red onion, Pecorino Romano DOP, 'Nduja di Spilinga ##Allergens : 🌾🥛

🌱Tomato sauce, datterini tomatoes, Campana DOP bufala mozzarella after cooking, basil, oregano Allergens : 🌾🥛

Fior di latte dei monti lattari, tomates et artichauts au bbq de "Luigia Farm" copeaux de Pecorino Toscano, basilic Allergènes: 🌾🥛

🌱##Fior di latte d'Agerola, mozzarella de bufala Campana DOP,smoked provola, gorgonzola DOP, taleggio DOP,Grana Padano DOP, black pepper ##Allergens : 🌾🥛

🌱Fior di latte, tomato sauce, fried aubergines, basil, salted ricotta flakes Allergens : 🌾🥛

Fior di latte, Neapolitan-style Friarielli, choice of mild or spicy sausage, Grana Padano cheese ##Allergens : 🌾🥛

Pacchetelle tomatoes, pancetta, artichokes, smoked Provola, Pecorino Romano DOP, basil ##Allergens : 🌾🥛

Anchovies from Cetara, tomato sauce, cherry tomatoes from our farm in Tuscany, capers, chopped olives, oregano, and garlic.Allergens: 🌾🥛🐟

Mashed potatoes, provola cheese, Grana Padano PDO, bacon, black pepperAllergens: 🌾🥛

🌱##Fior di latte from Agerola, smoked provola, fried aubergines, pan-fried zucchini, pan-fried shiitake mushrooms, barbecued peppers,grilled artichokes from our farm in Tuscany, oregano, basil ##Allergens : 🌾🥛##

Bologna mortadella, Apulian burrata, pistachios, salt, and oilAllergens: 🌾🥛🥜

🌱##Burrata stracciata, red pacchetelle tomato, basil pesto ##Allergens : 🌾🥛🥜

Sauce tomate, fior di latte, thon blanc, oignons, basilic Allergens : 🌾🥛🐟

Tomato sauce, fior di latte from Agerola, 18-month-aged Parma ham DOP San Giacomo l’Abate, burrata, and basilAllergens : 🌾🥛

Pacchetelle tomatoes, Parma ham, bufala, basil, oregano ##Allergens : 🌾🥛

Eggs, Guanciale di Amatrice, Grana Padano, pepper, Pecorino Romano DOPAllergens: 🌾 🥛 🥚

🌱Fettuccine with basil pesto, toasted pine nuts, sun-dried tomatoes and Pugliese burrataAllergens: 🌾 🥛 🥜

Homemade beef ragout Allergens: 🌾 🥛 🥬 🥚 🍷

🌱Tomato sauce, Agerola fior di latte, Pecorino Romano DOP, Grana Padano DOP, garlic and basil Allergens: 🌾 🥛🥚

Fresh pasta* with eggs, béchamel sauce, beef ragout and Grana Padano DOP ##Allergens: 🌾 🥛 🥬 🥚 🍷

"Luigia Farm" tomatoes, crispy Amatrice DOP guanciale, Tuscan pecorino cheese, chili pepper. Allergens: 🌾

🌱🌱Fried pizza doughAllergens: 🌾

🌱Breaded and fried Agerola fior di latte bocconciniAllergens: 🌾 🥚 🥛 🥜

🌱Potato croquettes stuffed with Agerola fior di latteAllergens: 🌾 🥜 🥛 🥚

Fried pork neck meatballs##Allergens: 🌾 🥜 🥚🥛

🌱🌱French FriesAllergens: 🌾

Fried squid with corn flourAllergens: 🌾 🥜 🐟 🍯 🥚

🌱Fried aubergine, fior di latte d'Agerola, Grana Padano DOP, tomato sauce, basilAllergens: 🌾 🥜 🥛

Mesclun, grilled chicken supreme, avocado, beef heart tomato, soft-boiled egg, Grana Padano DOP, Taggiasche olives, crispy chickpeasAllergens: 🥚 🥜 🥛

🌱##Seasonal salad, tomatoes, avocado, burrata, green olives, fried chickpeas, toasted seeds##Allergens: 🥛 🥜

Thon de Méditerranée, tomates, oignon, oeuf mollet, haricots verts, concombres, anchois, salade mesclunAllergènes: 🥚🐟

Traditional Tiramisu Luigia##Allergens: 🥛 🌾 🥚 🥜

🌱##Fried pizza dough fritters with Luigella and hazelnuts##Allergens: 🌾 🥜 🥛

Fried pizza dough fritters with pistachio cream and chopped pistachios##Allergens: 🌾 🥜 🥛

🌱##Allergens: 🌾 🥜 🥛

275ml It originates from Ribera and is known all over the world as 'the Sicilian blond'. Good to eat and good to drink, thanks to its very pleasant taste and its blond, seedless pulp! Obviously, we are talking about 'Arancia di Ribera D.O.P.', chosen as the main ingredient of our Organic Orangeade to offer you the true and authentic taste of our island.

Its distinctive, refreshing flavour comes from the skilful combination of water from the slopes of Mount Etna and the rich, intense aroma of the 'Limone di Siracusa IGP' whose vitamin C-rich juice is particularly rich and aromatic.

275ml An infusion of black tea, melon and Sicilian peach Born from the infusion of organic Ceylon black tea leaves and the most emblematic fruits of the Sicilian summer, the Peach and Melon. An enveloping, velvety and fruity taste that is enhanced by a note of freshness and sweetness typical of melon

275ml An infusion of black tea, Syracuse IGP Lemon and Mandarin of Ciaculli Prepared with the infusion of the best organic tea leaves from India and enriched by the combination of the most characteristic juices of organic Sicilian citrus fruits: the 'Syracuse IGP Lemon' and the 'Mandarin of Ciaculli'.

33 cl##Carbonated produced by local agriculture in Valais

set couverts: Serviette / fourchette / couteau / cuillère à soupe en CPLA à base de matières premières naturelles et biodégradables

Grana Padano râpé dop

Huile d'olive extra vierge de Calabre

Huile d'olive extra vierge aux piments de Calabre

Mayonnaise maison Allergènes : 🥚 🥜 🍯

Mayonnaise piquante, faite maison avec des piments de Calabre Allergènes : 🥚 🥜 🍯

Mayonnaise maison, oignons, câpres, anchois, persil. Allergènes : 🥚 🥜 🍯🐟

Pesto au basilic, fait maison Allergènes : 🥜 🥛

Ketchup Luigia, produit selon notre recette Allergènes : 🥜

Lager, Birrificio Menabrea

Pilsner, Birrificio CR/AK

Session IPA, Birrificio Otus

India Pale Ale all'italiana, Birrificio Baladin

Blanche, Birrificio Baladin

Stout, Les Bières du Grand St. Bernard

📍 Cantine Sant'Agata 🌍 Piedmont 🌡 12.50% 🍇 Cortese 100% 🟡 Jaune paille brillant avec de légers reflets verdâtres 🍽 Entrées de poisson, plats frits, entrées délicates

📍 Terre Stregate 🌍 Campania 🌡 14% 🍇 Falanghina 100% 🟡 Jaune paille avec des reflets verdâtres 🍽 Entrées de poisson, coquilles Saint-Jacques

Cépage: Chardonnay 100%

Cépage: Chardonnay 100%

📍 Tenute Sant'Agata 🌍 Piedmont 🌡 13,5% 🍇 100% Barbera 🔴 Ruby red 🍽 Entrées chaudes, riz, pâtes, toutes sortes de viandes

Cépage : Montepulciano 100%

Cépage : Negroamaro 100%

Cépage : Dolcetto 100%

Cépage : Gamaret 100%

Cépage: Aglianico 100%