Yumm India Restaurant

Prepared with fish, chicken, shrimp and vegetables.

Various vegetables fried Bombay style.

2 pieces. Vegetable samosa with chutney.

Boneless chicken pieces with chutney and yogurt.

Cheese fried in chickpea flour with mango sauce.

Small pieces of fish, Goan fillet, fried in gram flour.

Prepared in the North Indian style.

Assortment of fresh and dried vegetables prepared with corn flour and chickpeas.

Chicken fillet prepared with yogurt, saffron, lemon, and Indian spices.

Prepared with fresh shrimp in a homemade mango, ginger, and garlic sauce.

Prepared with butter.

Prepared with garlic.

Prepared with cheese and garlic.

Made from a lightly salted dough.

Prepared with cheese.

Prepared with chili pepper.

Prepared with coconut, cashews and raisins.

Prepared with chili and garlic.

Chicken fillet prepared with yogurt, saffron, lemon and Indian spices.

Marinated lamb fillet prepared with yogurt and Indian spices.

Prepared with chicken, lamb, fish and shrimp.

Marinated fish prepared with yogurt, lemon and Indian spices.

Chicken fillet prepared with yogurt, cream, cheese, cashew nuts and Indian spices.

Grilled shrimp in the tandoor.

Cooked chicken fillet prepared in Punjabi style with special Indian spices.

Cooked chicken fillet prepared in a tomato cream sauce with Indian spices.

Marinated tandoori chicken fillet prepared with Indian spices.

Cooked chicken fillet prepared with onions, a creamy yogurt sauce and Indian spices.

Roasted tandoori chicken fillet prepared with onions, tomatoes, bell peppers and pepper.

Chicken with grated cashew nuts, coconut and a non-spicy creamy sauce.

Cooked chicken fillet prepared with coconut and Thai red sauce.

Chicken prepared with homemade mango sauce, coriander, fresh garlic, ginger and garlic sauce.

Chicken prepared with fresh garlic, kasuri methi and hot chili sauce.

Vegetables with grated cashew nuts, coconut and homemade korma sauce.

Cauliflower and potatoes prepared with herbs and spices.

Mixed vegetables cooked in butter with Indian spices

Homemade Indian cheese prepared with spinach and Indian spices.

Small pieces of roasted lamb prepared with exotic spices.

Prepared with lamb, spinach, ginger and garlic sauce.

Tandoori chicken prepared with basmati rice mixed with saffron and mild spices.

Prepared with basmati rice, lamb, chicken, shrimp and served with yogurt sauce.

Cooked vegetable mix prepared with basmati rice and Indian spices.

Chicken mixed with basmati rice prepared with saffron and mild spices.

Pieces of lamb prepared with basmati rice, saffron and Indian spices.

Cooked shrimp prepared with basmati rice, Indian spices, nuts and raisins.

Chicken and shrimp mixed with basmati rice prepared with saffron and mild spices.

Pieces of lamb and shrimp prepared with basmati rice, saffron and Indian spices.

Shrimp and fish mixed with basmati rice prepared with saffron and mild spices.

3 pieces. An Indian dessert consisting of fried balls of dough dipped in a sweet, sticky sugar syrup.

3 pieces. Ball-shaped ravioli made from chhena dough, cooked in a light sugar syrup.

Serves 3. Guava juice, mixed starter, mango chicken curry, lamb madras curry, butter chicken, 3 rices, 2 garlic naans, rasmalai.

4 people. Mango juice, vegetable pakora mix, palak paneer, vegetable curry mix, punjabi dal makhani, aloo gobi masala, 4x rice, 2x garlic naan, gulab jamun.

3 people. Mango juice, vegetable pakora mix, palak paneer, vegetable curry mix, punjabi dal makhani, 3x rice, 2x garlic naan, gulab jamun.

4 people. Mango juice, vegetable pakora mix, palak paneer, vegetable curry mix, punjabi dal makhani, aloo gobi masala, 4x rice, 2x garlic maan, gulab jamun.

Serves 2. Mango juice, mixed starter, mango vegetable curry, mango chicken curry, mango chutney sauce, 2 rices, 1 garlic naan, 300 ml mango lassi.

Serves 2. Mango juice, mixed starter, mango chicken curry, mango lamb curry, mango chutney, 2 rices, 1 garlic naan, 300ml mango lassi.

Serves 2. Mango juice, mixed starter, lamb madras curry, butter chicken, 2 rices, 1 garlic naan, rasmalai.

Serves 2. Guava juice, mixed appetizers, lamb vindaloo curry, chicken madras curry, 2 rices, 1 garlic naan, rasmalai.

Serves 3. Guava juice, vegetable pakora, chicken korma, mango chicken curry, butter chicken, 3 rices, 2 garlic naans, gulab jamun.

Dairy-free, serves 4. Guava juice, eggplant pakora, aloo gobi masala, spinach curry with potatoes, mixed vegetables, Punjabi dal makhani, 4 rice, 2 ciabattas made with whole-wheat roti, gulab jamun.

Dairy-free, serves 3. Guava juice, eggplant pakora, aloo gobi masala, spinach curry with potatoes, Punjabi dal makhani, 3 rice, 2 ciabattas made with ruchmehl roti, gulab jamun.

Dairy-free, serves 2. Mango juice, vegetable pakora, aloo gobi masala, Punjabi dal makhani, 2 rices, 1 ciabatta made with ruchmehl roti, gulab jamun.

Serves 4. Soft drinks of your choice, chicken pakora, paneer biryani, lamb biryani, egg biryani, chicken biryani, raita, gulab jamun, guava juice, mano juice.

500 ml of yogurt with sugar, milk, and mango pulp.

450 ml

450 ml

500 ml

500 ml

500 ml

500 ml

250 ml

500 ml

500 ml

500 ml

500 ml