Café du Centre

Served with homemade fries.

With a lemon butter sauce, spinach and French fries.

Spring lamb stew with seasonal vegetables, served with mash potatoes

riz aux poivrons et gingembre, sauce Teriyaki

Fillets of young sea bass on a bed of green asparagus, with a tomato, herbs and olive oil dressing.

Mousseline d’artichauts et citron confit

mangue acidulée et grains de sésames

Steak de pois chiche et betterave rôti*, servi dans un pain au maïs, comme un burger, purée d’artichauts, asperges vertes, chutney d’oignons rouges, tomates cerises pommes allumettes

Croûtons à l’ail, rouille et fromage

Served with homemade fries.

Taille au choix

Soya marinated tuna tartar flavoured with peppers and coriander, home made fries.

With red onion chutney, grilled bacon and brie cheese. Grilled bacon, cherry tomatoes and French fries.

Spring lamb stew with seasonal vegetables, served with mash potatoes

Slow cooked pork belly, roast potatoes with peppers and chorizo sauce

200 gr, fries, vegetables and bearnaise sauce.

With a lemon butter sauce, spinach and French fries.

riz aux poivrons et gingembre, sauce Teriyaki

Jus au chorizo

Fillets of young sea bass on a bed of green asparagus, with a tomato, herbs and olive oil dressing.

Crawfish risotto, shellfish sauce

King prawns served with artichokes in green curry and coconut milk.

Small, 6 Pieces, Hollow oyster

Small, 6 Pieces, Hollow oyster

6 Pieces, Brittany

6 Pieces, from Oléron, Mr. Thierry Cartron, small

6 Pieces, Mr. Thierry Cartron, Medium

6 Pieces, Mr. Thierry Cartron, Large

6 or 12 pieces

6 Pièces, Grandes

6 ou 12 pièces

The portion

La portion.

5 pieces

The piece

12 pièces

The portion

The piece

2 papillons, 2 fines de claire N°3, 2 boudeuses, 2 carpet shell, 100g of shrimps, 2 combs shells, 1 portopn of whelks, 3 razor shells

2 papillons, 2 fines de claire N°2, 2 fines de claire N°3, 2 fines du Belon N°3, 2 Gillardeau N°3, 2 boudeuses, 2 Gillardeau N°1, 2 Saline de Duclos N°3.

2 papillons, 2 fines de claire N°3, 2 fines de claire N°2, 2 boudeuses, 1 portion de crevettes grises, 1 portion de bulots, 1 portion de bigorneaux, 3 couteaux

2 papillons, 2 boudeuses, 2 fines de claire N°2, 2 fines de claire N°3, 2 fines du Belon No3, 4 couteaux, 1 portion de bigorneaux, 1 portion de bulots, 1 tourteau, 6 crevettes roses, 1 portion de crevettes grises,

6 papillons, 6 boudeuses, 6 fines de claire N°3, 6 huîtres du Belon, 4 couteaux, 1 tourteau, 1 portion de bulots, 1 portion de bigorneaux, 6 crevettes roses, 100g de crevettes grises

Infused Tonka beans.

À la vanille de Madagascar.

Warm Swiss chocolate cake served

Choice of size.

Choice of size.

Choice of size.

33 cl

50cl

33 cl

33 cl

33 cl

10 cl

20 cl

20 cl

20 cl

33 cl

20 cl

20 cl